GLP-1 Friendly
Spicy Cottage Cheese Pasta
10 min
Total Time
4
Servings
563
Calories
Prep
10 min
Total
10 min
Instructions
-
1
1. Cook Pasta
-
2
In a large pot of boiling salted water, cook pasta, stirring occasionally, according to package instructions. Drain; reserve 1/2 cups pasta water.
-
4
2. Blend Sauce
-
5
In a blender, blend marinara, cottage cheese, parmesan, and oil until smooth.
-
7
3. Combine
-
8
Return pasta to pot and add sauce and 1/4 cup reserved pasta water. Toss, adding more pasta water as needed, until pasta is coated and sauce is warmed through.
-
10
4. Finish Pasta
-
11
Divide pasta among bowls. Top with parmesan and enjoy!
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